The New Coastal Concept Will Overlook the
Resort's Lake of Dreams
LAS
VEGAS, July 9, 2024 /PRNewswire/ -- Early
next year, Wynn Las Vegas will debut Fiola Mare, a Mediterranean seafood restaurant
from James Beard- and
Michelin-awarded chef and restaurateur Fabio Trabocchi. Renowned for his award-winning
restaurants in the mid-Atlantic and South
Florida, Chef Trabocchi will bring one of his most beloved
concepts to Las Vegas.
"Since moving to the U.S. in 2000 from Le Marche, Italy, I've dreamt of having a restaurant in
Las Vegas," says Chef Fabio Trabocchi. "I couldn't be prouder than to
partner with an iconic destination as Wynn Las Vegas, who is the
perfect complement to our hospitality group."
Fiola Mare's menu will feature a
stunning selection of seafood, sourced from the Mediterranean and
East and West Coast of the U.S.
Like its sister restaurant of the same name in Washington, D.C., the Las Vegas location will feature a raw bar at
the entrance of the restaurant, as well as impressive seafood
towers, an array of tableside services, and elegantly-grilled
seafood entrees.
The menu will highlight fresh seafood prepared with simplicity
through delicate and subtle additions of color, flavor, and
texture. Guests will also be able to make selections from The
Carrello del Pesce – a seafood cart – that will offer multiple
daily catch options.
The culinary menu will be complemented with a selection of
crafted cocktails and a wine program that honors producers from all
over the world, including a vast collection of European
choices.
As for the restaurant's design, Fiola
Mare will celebrate the abundance of the sea, with opulent
finishes and bespoke maritime-inspired design elements. New custom
furnishings, influenced by classic French and Italian designs from
the 1940s and 1950s, enhance the dynamic floor plan which will
maximize views of the Lake of Dreams.
"We are delighted to welcome Chef Fabio
Trabocchi to our fine dining portfolio," said Brian Gullbrants, COO North America, Wynn
Resorts. "The ethos of Fiola Mare
truly embraces what Wynn Las Vegas has come to be known for –
exquisite design, unmatched guest service, and an exceptional
dining experience."
Fiola Mare will replace Lakeside,
which will permanently close in mid-July.
For more information, please visit
www.WynnLasVegas.com.
MEDIA CONTACTS:
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Wynnlasvegas.com | @wynnlasvegas
About Wynn Las Vegas
Wynn Resorts is the recipient of
more Forbes Travel Guide Five Star Awards than any other
independent hotel company in the world and in 2024 was once again
honored on FORTUNE Magazine's World's Most Admired Companies
list. Wynn and Encore Las Vegas consist of two luxury hotel towers
with a total of 4,748 spacious hotel rooms, suites and villas. The
resort features approximately 194,000 square feet of
casino space, 20 signature dining experiences, 14
bars, two award-winning spas, approximately 513,000 rentable square
feet of meeting and convention space, approximately 174,000 square
feet of retail space as well as two showrooms, two nightclubs, a
beach club, and recreation and leisure facilities, including Wynn
Golf Club, an 18-hole championship golf course. For more
information on Wynn and Encore Las Vegas, visit
press.wynnlasvegas.com.
About Chef Fabio
Trabocchi
Fabio
Trabocchi is an internationally acclaimed chef and
restaurateur based in Washington,
D.C. and Boca Raton. He is
the founder and owner of Fabio Trabocchi Restaurants, home to
award-winning restaurants in the U.S.
Trabocchi grew up in Le Marche, a beautiful region of
Italy that lies on the Adriatic
Coast. His love for food was inspired by his father, a passionate
farmer and gardener, who grew all of the food that the family ate.
Chef Fabio pursued his formal culinary education at the Istituto
Alberghiero Panzini in Senigallia, Italy before working in numerous restaurants
around the world including London,
multiple cities in Spain,
Moscow, Washington, D.C., and
New York.
In 2011, Trabocchi opened his flagship restaurant Fiola in
downtown D.C., which earned its first MICHELIN star in 2018, and
its sixth consecutive star in 2023. Since 2011, Trabocchi has
focused on expanding Fabio Trabocchi Restaurants to become one of
the preeminent restaurant groups in the world. It currently
includes the Italian inspired Fiola, Fiola
Mare, and Sfoglina Pasta Houses in the D.C. metro's
downtown, Van Ness, and Arlington, VA neighborhoods. His Del Mar restaurant is a celebration of Spanish
seafood cuisine in D.C.'s Wharf district. Fiolina Pasta house,
inspired by Sfoglina, opened in the Fall of 2023 in Boca Raton, FL.
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SOURCE Wynn Las Vegas